Spring Speaker Series Presents:
Living the Life We Want As We Age
May 25th, 2016, 5:15pm – 7pm
We would like to invite you to join us for our 10th Speaker Series event. This year we are exploring healthy aging and how to live the life you want as you age. The evening will feature providers from different disciplines sharing their unique perspectives on healthy aging. Light refreshments will be provided. This event is FREE and open to the Upper Valley Community. Pre-registration is requested.
Featured Presentations:
Active Aging: Living the Life You Want
Dr. Dennis McCullough
Community Geriatric Consultant
Dartmouth Centers for Health and Aging
Dr. Dennis McCullough has been an “in-the-trenches” family physician and geriatrician for 30 years. He is a graduate of Harvard College and Harvard Medical School, and serves as a faculty member in the Department of Community and Family Medicine at Geisel School of Medicine at Dartmouth. Dr. McCullough is a member of the American Geriatrics Society, the American Academy of Family Physicians, the Society of Teachers of Family Medicine, and the American Medical Directors Association. He is the author of My Mother, Your Mother and coauthor of The Little Black Book of Geriatrics.
Optimizing Movement: Caring for Joints as You Age
Bill Cioffredi, PT
Founder & Physical Therapist
Cio ffredi & Associates
Bill graduated from the University of Pennsylvania in 1979 with a degree in Physical Therapy. He has extensive experience in orthopedic and sports rehabilitation, with areas of special interest including the spine, ankle & foot disorders, headaches, TMJ dysfunction, and injuries related to the fine arts. He founded Cioffredi & Associates in 1985.
Food at Fifty and Beyond:
Diets that Support Healthy Aging
Amy Tuller, RD, LD, CDE
Registered Dietitian & Certified Diabetes Educator
Cioff redi & Associates
Amy is a Registered Dietitian and Certified Diabetes Educator with over 25 years of experience helping people to maintain optimal health and performance through nutrition. She received her Bachelor of Science degree in Foods & Nutrition from the State University of New York at Plattsburgh, and completed her dietetic internship at Beth Israel Hospital in Boston. Amy specializes in helping people of all ages design personalized nutrition plans to prevent or manage chronic diseases, food allergies and intolerances, improve sports performance and maintain vitality.
